Feeding Management Sheep and Lambs

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چکیده

Feeding management deals with the provision of feed and forage that meet the nutrient requirements of the animals based on their stage of growth and physiological needs as well as the way in which they are fed. These two practices determine the success of an operation. The same is true when pastures are a primary source of nutrients. In this case, the producer’s skill in grazing management may be more important to overall productivity than the quality of the pasture itself. This fact sheet encompasses a variety of management topics, with the ultimate goal of applying the principles of nutrition to the efficient and profitable production of lamb.

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تاریخ انتشار 2014